Easy Creamy Lasagna Soup
Highlighted under: Comfort Food
Enjoy a comforting bowl of Easy Creamy Lasagna Soup that combines all the classic flavors of traditional lasagna in a simple, one-pot recipe. This creamy and savory soup is loaded with rich tomato sauce, pasta, and cheesy goodness, making it an ideal dinner for busy weeknights or cozy family gatherings. Serve with crusty bread or a fresh salad for an unforgettable meal.
This Easy Creamy Lasagna Soup is both hearty and comforting. Perfect for those chilly evenings when you crave the classic flavors of lasagna without the hassle!
A Twist on Classic Comfort Food
Lasagna is a beloved dish that brings comfort and joy to many households. However, the traditional method can be time-consuming and labor-intensive. This Easy Creamy Lasagna Soup transforms those familiar flavors into a convenient one-pot meal. By combining all the lasagna essentials into a hearty soup, you can savor the richness of lasagna without the hassle of layering noodles and sauce.
Not only does this recipe save you time, but it also allows for a cozy family dinner or a simple weeknight meal. The creamy texture and savory notes create an inviting aroma that fills your kitchen, making it a perfect dish for gatherings or casual nights in.
Customization Options
One of the best aspects of this Easy Creamy Lasagna Soup is its versatility. While the recipe calls for ground beef, you can easily swap it for ground turkey, chicken, or even a plant-based protein for a vegetarian-friendly version. This allows you to cater to various dietary preferences while maintaining the dish's deliciousness.
Feel free to experiment with vegetables as well. Adding diced bell peppers, mushrooms, or spinach not only enhances the nutritional value but also brings a delightful twist to the classic taste. Each variation opens up new possibilities while keeping the heart of the recipe intact.
Ingredients
Ingredients
For the Soup
- 1 lb ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 2 cups beef broth
- 1 can (28 oz) crushed tomatoes
- 1 tsp Italian seasoning
- 8 oz lasagna noodles, broken
- 1 cup heavy cream
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
- Salt and pepper to taste
Gather all ingredients before starting the cooking process for a quick and easy prep.
Instructions
Instructions
Cook the Meat
In a large pot, brown the ground beef over medium heat, adding the chopped onion and garlic until the onion is translucent.
Add Liquids
Pour in the beef broth and crushed tomatoes. Stir in the Italian seasoning and bring to a simmer.
Add Noodles
Add the broken lasagna noodles and cook until the noodles are tender, about 10 minutes.
Stir in Cream and Cheeses
Reduce heat to low and stir in the heavy cream, ricotta cheese, and half of the mozzarella. Mix until the cheeses are melted and combined.
Season and Serve
Season with salt and pepper to taste. Serve hot, garnished with the remaining mozzarella cheese.
Enjoy this dish with some crusty bread or a fresh salad.
Serving Suggestions
To elevate your dining experience, serve this Easy Creamy Lasagna Soup with a side of crusty bread or garlic knots. The bread pairs beautifully, allowing you to soak up every last drop of the creamy broth. A fresh green salad with a light vinaigrette can also complement the dish, adding a refreshing contrast to the rich flavors.
For an extra touch, consider garnishing your soup with fresh basil or parsley. This simple addition not only enhances the presentation but also introduces a pop of freshness that brightens each bite.
Storage and Reheating Tips
Leftovers of this Easy Creamy Lasagna Soup store wonderfully in the refrigerator, making it an excellent option for meal prep. Allow the soup to cool completely before transferring it to an airtight container. It can typically last for up to 3-4 days in the fridge. For longer storage, consider freezing portions for later use.
When it comes to reheating, you can easily warm it on the stovetop over medium heat or in the microwave until heated through. You might want to add a splash of broth or cream during reheating to maintain its creamy consistency, as the noodles can absorb some liquid over time.
Questions About Recipes
→ Can I use another type of pasta?
Yes, you can use any short pasta shape you prefer.
→ How can I make it vegetarian?
Substitute ground beef with lentils or mushrooms and use vegetable broth.
Easy Creamy Lasagna Soup
Enjoy a comforting bowl of Easy Creamy Lasagna Soup that combines all the classic flavors of traditional lasagna in a simple, one-pot recipe. This creamy and savory soup is loaded with rich tomato sauce, pasta, and cheesy goodness, making it an ideal dinner for busy weeknights or cozy family gatherings. Serve with crusty bread or a fresh salad for an unforgettable meal.
Created by: Freya Cooper
Recipe Type: Comfort Food
Skill Level: Easy
Final Quantity: 6.0
What You'll Need
For the Soup
- 1 lb ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 2 cups beef broth
- 1 can (28 oz) crushed tomatoes
- 1 tsp Italian seasoning
- 8 oz lasagna noodles, broken
- 1 cup heavy cream
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
- Salt and pepper to taste
How-To Steps
In a large pot, brown the ground beef over medium heat, adding the chopped onion and garlic until the onion is translucent.
Pour in the beef broth and crushed tomatoes. Stir in the Italian seasoning and bring to a simmer.
Add the broken lasagna noodles and cook until the noodles are tender, about 10 minutes.
Reduce heat to low and stir in the heavy cream, ricotta cheese, and half of the mozzarella. Mix until the cheeses are melted and combined.
Season with salt and pepper to taste. Serve hot, garnished with the remaining mozzarella cheese.
Nutritional Breakdown (Per Serving)
- Calories: 350
- Protein: 22g
- Carbohydrates: 30g
- Fat: 18g