Delicious Fudge Rounds

Name: Delicious Fudge Rounds
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 24 servings
Ingredients: 2 cups chocolate chips; 1 cup sweetened condensed milk; 1/2 cup unsweetened cocoa powder; 1/4 cup butter; 1 teaspoon vanilla extract; 1/2 cup powdered sugar

Highlighted under: Baking & Desserts

Satisfy your sweet tooth with these artisanal handmade Chocolate Treats that are perfect for the holiday season. Rich, creamy, and utterly irresistible, these fudge rounds combine layers of chocolatey goodness with a soft, chewy texture. Perfect for sharing at Christmas gatherings or as delightful gifts, this recipe is a showstopper that will have everyone asking for seconds.

Created by

Freya Cooper

Last updated on 2025-11-29T17:38:23.595Z

Once upon a time, in a small town, the holiday season meant preparing special treats. These fudge rounds quickly became a neighborhood favorite, and the recipe was passed down for generations.

The Perfect Holiday Treat

As the holiday season approaches, the search for the perfect treats begins. These Delicious Fudge Rounds stand out not only for their delightful taste but also for their versatility. Whether you’re hosting a holiday gathering or attending a potluck, these fudge rounds are a crowd pleaser. Their rich chocolate flavor is guaranteed to satisfy even the most discerning sweet tooth, making them a must-have addition to your festive dessert table.

What sets these fudge rounds apart is their artisanal quality. Handmade with love, they offer a unique touch that packaged candies simply cannot match. Each bite delivers a burst of flavor that feels indulgent yet comforting, reminiscent of the warmth and joy of the holiday season. Share them with friends and family, and watch as they bring smiles and laughter to every occasion.

Culinary Simplicity

You don’t need to be a chef to whip up these delicious fudge rounds. This recipe emphasizes culinary simplicity, making it accessible for bakers of all skill levels. The ingredients are easy to find, making it a breeze to assemble, whether you’re at home or in a festive kitchen filled with holiday spirit. Plus, the process is surprisingly quick, allowing you to enjoy homemade treats without spending hours in the kitchen.

The step-by-step instructions guide you through each stage, empowering even novice bakers to create something truly special. As you melt the chocolate and mix in the other ingredients, you’ll quickly see how satisfying homemade cooking can be. By making these fudge rounds from scratch, you’re not just creating delicious food; you’re crafting memories that will last for years to come.

Gift-Worthy Goodness

Looking for a fantastic homemade gift this holiday season? These fudge rounds make an excellent choice! Their rich flavors and beautiful presentation can elevate any gift basket, making your friends and family feel special. Package them in a decorative box or wrap them in cellophane tied with a festive ribbon for a thoughtful gift that exceeds store-bought options.

Moreover, these fudge rounds cater to a variety of dietary preferences. While they are undeniably indulgent, you can also customize them by adding nuts, dried fruits, or even a drizzle of caramel. This versatility not only allows for personalization but also showcases your creativity, crafting a gift that is uniquely yours. Spread the joy of homemade treats this season and make someone's holiday a little sweeter.

Ingredients

Fudge Rounds

2 cups chocolate chips
1 cup sweetened condensed milk
1/2 cup unsweetened cocoa powder
1/4 cup butter
1 teaspoon vanilla extract
1/2 cup powdered sugar

Mix these ingredients well for perfect fudge rounds.

Steps

Prepare the Fudge Mixture

In a saucepan, combine chocolate chips, sweetened condensed milk, cocoa powder, and butter over low heat. Stir until smooth.

Shape the Rounds

Remove from heat and mix in vanilla extract and powdered sugar. Let cool slightly, then shape into small rounds.

Chill and Serve

Place the formed rounds on a baking sheet and chill in the refrigerator for at least an hour before serving.

Enjoy your delicious fudge rounds!

Storage Tips

To ensure that your fudge rounds maintain their delightful texture and flavor, proper storage is essential. Store them in an airtight container in the refrigerator for up to two weeks. This not only keeps them fresh but also enhances the flavors as they meld together over time. For longer-term storage, consider freezing them; just remember to layer them with parchment paper to prevent sticking.

When you're ready to enjoy your fudge rounds after freezing, let them thaw in the refrigerator for a few hours at room temperature. This method keeps them perfectly soft and chewy, recreating that fresh-out-of-the-kitchen experience.

Variations to Try

While the classic fudge round recipe is a delight all on its own, feel free to get creative! Consider adding a hint of peppermint extract for a festive twist or incorporating a mix of chocolate chips, such as dark or white chocolate, to enhance the flavor profile. You could also experiment with spices like cinnamon or nutmeg to add warmth and depth, perfect for the holiday season.

Another fun variation is to roll the rounds in crushed nuts, coconut flakes, or even sprinkles for an extra crunch and flavor. These small variations can make a significant difference, allowing you to tailor the fudge rounds to suit your taste or that of your guests.

Pairing Suggestions

Indulging in fudge rounds is delightful on its own, but pairing them with the right beverages can elevate your experience to a whole new level. A warm cup of coffee or hot cocoa perfectly complements the rich chocolate flavor of the fudge. Consider a splash of whipped cream or a sprinkle of cocoa powder on top for added decadence.

For a more refreshing approach, serve these fudge rounds alongside a glass of cold milk or even a sweet dessert wine. The creamy, sugary profiles of these beverages balance the dense fudge, making for an extraordinary tasting experience that you and your guests will cherish.

Questions About Recipes

→ Can I use dark chocolate instead of chocolate chips?

Yes, dark chocolate will add a richer flavor.